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one of our favorites
This wine is unusual but likeable.
Carolyn
Kristina
Great body, shared with family
Emily
Love this wine, easy drinking, smooth and jammy
Christina
Great Cab for under $30 which is hard to find!!
Kathleen
like
BREANNA
Definitely the best of the batch you sent. Deep and rich, bursting in fruit, but with a good bite upfront and real weight. I will definitely drink this wine, and this winery, again.
Eric
Enjoyed!
Kelsey
I would probably give this 3.5 glasses...a decent cab with nice fruit profile but a little tart and thin on the back
Laura
Delicious
Phyllis
Favorite in the bunch. Smooth and easy to drink. No leftover headache even after two bottles!!!
Abigail
A great tasting wine..a real go to.
Susan
very good. not bitter w/ a sweet finish
Michael
tasted like a cab sauv
Kiran
Incredibly delicious with steak!
Adina
Delicious with Beef!
Suzanne
I think this was the bottle we really enjoyed a lot. Very good wine
Elizabeth
just ok, very thin
Don
nice wine went well with grilled steak
complex and delicious with a steak. One of the best reds I've received from Wine Awesomeness so far.
Sara
very nice. like a lot
Ryan
very smooth and light, no headache or thirst in the morning
Alexa
The crew at Ventisquero launched its vision for Chilean vino in the early 2000s. The mission was simple and is still in place today: show that vineyards in Chile can produce some of the best wine in the world. The team sought to challenge the status quo that South American wine is overly jammy and high in alcohol. It's now 15+ years later, and the team consistently produces top-notch Pinot Noir, Sauv Blanc, Carménère, and beyond.
This Chilean Cab will make your stay-at-home steak night one not to forget. Popping this bottle is like opening the Hoover Dam of fresh, ripe fruit like strawberries, raspberries, and black currants. As all that deluxe fruit crashes across your sense, you're soon hit with a second flavor layer of black pepper, tobacco, and dark chocolate. This juice has an elegant body that is balanced with tart acid, delicate tannins, and big, fruity finish.
Try it with our Pantry Pasta recipe.